Indulge in Nostalgia: my delicious and decadent Black Forest Cake with a Vintage Twist – A Classic Dessert Reimagined for Modern Tastes!

There’s something nostalgically delightful about a cherry tart, especially one reminiscent of Mr. Kipling's Bakewell tarts from my childhood. This retro bake, with its buttery pastry, sweet almond filling, and vibrant cherry on top, is a timeless tea-time treat. To elevate it, I’ve added a touch of elegance with feather icing detail, making each bite not only a delicious trip down memory lane but also a feast for the eyes. Perfect for sharing at afternoon tea, these tarts are a beautiful blend of tradition and charm, guaranteed to bring a smile to anyone's face.

Looking for an elegant dessert without the hassle? Try my delightful Fruit Cake Roll using the Savoiardi sponge method, also known as ladyfingers. This quick and sophisticated treat combines the light, airy texture of ladyfingers with a luscious whipped cream filling and a medley of fresh fruits like kiwi, strawberries, and peaches. The best part? You don’t need to spend hours in the kitchen. Dive into this recipe for a refreshing, fruity dessert that's as beautiful as it is delicious!

Strawberry Cake (bento cake aka lunchbox cake): sweet moments are made with my favourite summer berries. Indulge in my delightful strawberry vanilla bento cake, beautifully adorned with a cute basketweave buttercream design and topped with dainty strawberry hearts and pearls. This petite treat is as delicious as it is charming.

Elevate your lemony meringue tarts with a delightful floral twist! Discover the charm of a pressed daisy pattern baked into the tart shell using a silicone mould. A simple, yet stunning way to add a unique and fun decoration to your deserts!

Strawberry Delight! Transform simple sugar cookies into adorable strawberry shapes using heart and star cookie cutters. Perfect for summer picnics or a sweet treat anytime!